Meals by cuisine
Chinese
Stir-fried and rice dishes such as beef and broccoli, lo mein, fried rice and braised pork rice.
Menus vary by area and program.
Meals with nutrition facts
From our online meal catalog. Each card shows the area menu that lists it. See ingredients and nutrition facts per serving on our Meals page.
Dim Sum Platter
2 fried chicken potsticker, 1 steamed veggie dumpling, 1 pork egg roll served with veggie fried rice.
517 calNutrition facts
Sweet Thai Chili Tempura Chicken
Tempura battered chicken breast pieces, wok fried, sauced and served over jasmine rice with vegetables and a fortune cookie
505 calNutrition facts
Pork Lo Mein
Stir fried strips of boneless pork with vegetables served over lo mein noodles with our signature teriyaki sauce and a pork egg roll
501 calNutrition facts
Shrimp Fried Rice
Stir fried shrimp and vegetables with peas, carrots, cabbage and rice. Served with ginger-garlic soy sauce and a veggie potsticker
320 calNutrition facts
Teriyaki Tofu and Vegetable Lo Mein
Stir-fried vegetables with firm tofu served over lo mein noodles with our signature teriyaki sauce and a veggie pot sticker
468 calNutrition facts
Sesame Chicken with String Beans
Wok fried chicken thigh with fresh string beans and zesty orange sauce. Served over jasmine rice with a chicken potsticker
479 calNutrition facts
Beef and Broccoli
Stir fried top round beef and fresh broccoli florets served with our signature teriyaki sauce over jasmine rice, fortune cookie
435 calNutrition facts
More dishes on our menus
Dishes from our meal photo library. Please ask our team for current ingredient details.
Braised pork rice
Braised pork with white rice.
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